From A to Z Recipes
Sponge cake with blackberry crust
This simple blackberry sponge cake is a delicious way to make the most of fresh summer fruit.
A light batter of eggs, sugar, and cream is baked until fluffy, with juicy blackberries adding bursts of flavor in every bite.
Easy, affordable, and perfe ...read more
Strawberries infused with balsamic vinegar with spiced yogurt
This elegant dessert combines strawberries infused in a sweet-and-sour balsamic syrup with a delicately spiced homemade yogurt.
Inspired by chef José María Arzak, it blends refined flavors with simple techniques, resulting in a sophisticated yet a ...read more
Strawberry muffins
What do I do when strawberry season starts? Given this post and my addiction to cupcakes, you can probably guess... I have to admit that when I’m desperate in the fall or winter, I also make them with dried strawberries, but it’s not the same—f ...read more
Strawberry Vanilla Soufflé
Are you looking for a simple, tasty, and easy dessert? You might be wondering… does that even exist? Well, here’s proof: this one looks great and can be made in the blink of an eye. In my case, I kept the ingredients very basic on purpose, but yo ...read more
Sweet and sour pork with vegetables
This homemade sweet and sour pork brings vibrant Asian-inspired flavors with tender meat, crisp vegetables, and a rich, tangy sauce.
The pork is marinated, lightly fried, and then combined with sautéed vegetables and a glossy sauce made from ketchu ...read more
Thai Fried Rice with Pineapple
What could be better on a hot day like today than a refreshing rice salad packed with all the nutrients you need in a single dish? In this case, I use it as an “all-in-one” meal, since in addition to the carbohydrates from the rice, it combines t ...read more
Three-flavored breadsticks
Today I bring you a snack recipe… delicious grissini, in this case in three different flavors. Besides being very eye-catching and fun to make, they’re perfect to place in the center of the table for gatherings with friends, as appetizers, or sim ...read more
Trout with orange marmalade sauce
Just as there are places, songs, or books that remind you of something or someone, there are also foods that evoke specific situations or past experiences. That’s how I feel about trout. Every time I hear its name or see it somewhere, images of my ...read more
Turkey breast with cinnamon candied apple
This is what happens to me when I see random ingredients lying around in the fridge and I have to find a way to use them up. I end up coming up with my own creations—in this case, something pretty tasty and super simple. The thing is, I had some tu ...read more
Turkey breast with lime and sweet corn
Although according to my last published recipes it seems that at home we only eat muffins and rice, I also cook special main dishes from time to time -or to be more precise, atypical ones-. A good example is this turkey breast, which has ended up as ...read more
My culinary creations - © 2026, Sara Jiménez
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