Crispy muffins with flaxseeds
Unlike the muffins I usually make, which tend to be moist and soft, today’s recipe is a bit crunchy—the very opposite of a typical muffin. But that doesn’t make them any less appealing; in fact, they turned out spectacular. This is the first ti ...read more
Pain d’épices (French spiced bread)
We continue with international cuisine saga with one of my favorite French buns, spiced sweet bread. I have been buying it for a while, trying different versions and brands and observing it carefully until today, when I have finally jumped into the p ...read more
Radish Salad with Yogurt Dressing
This dish is one of my favorites because of its simplicity, freshness, and unique flavor. Before moving to Switzerland, I didn’t eat many radishes; in Spain, they aren’t as common as they are here, so I’m not exactly an expert on these quirky l ...read more
Thai Fried Rice with Pineapple
What could be better on a hot day like today than a refreshing rice salad packed with all the nutrients you need in a single dish? In this case, I use it as an “all-in-one” meal, since in addition to the carbohydrates from the rice, it combines t ...read more
My culinary creations - © 2026, Sara Jiménez
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